Karan Writes

Dawat-E-Peshawari at Crowne Plaza Today, Okhla, Delhi

The national capital is witnessing a culinary storm as the chefs at Crowne Plaza Today New Delhi Okhla are set to dish out the flavours from the ancient city Peshwar. Dawat-E-Peshawari at Edesia is one of a kind food festival… Continue Reading →

Soi 7 – A fine brewery in the heart of Cyber Hub celebrates 5 years

Soi7, a fine pub and brewery in the heart of Cyber Hub, Gurugram celebrates its 5 glorious years on 5th of October. Set amidst big corporate houses and mid-range offices, the brewery has managed to offer the best of flavours… Continue Reading →

Artusi Ristorante – best Italian restaurant

  There are no twists, no fusion, and no short-cuts at ARTUSI Ristorante, the two Italian fine dining restaurants located in Delhi and in Gurgaon. The restaurants’ single-minded objective is simple: Serve the best Italian food! The cuisine in both… Continue Reading →

The benefits of Soy Protein in our daily life

Protein deficiency is widespread in India, as a 2017 study revealed that more than 70 percent of Indian diets do not provide the required amount of protein. The Recommended Dietary Allowance (RDA) for protein is 0.8 grams for every kilogram… Continue Reading →

Indian Restaurant Congress 2018 concludes with glittering awards

With so many changes taking place in both the Restaurant industry and the region at large, Indian Restaurant Congress 2018 has set a benchmark for empowering the Restaurant and Food service sector. Indian Restaurant Congress 2018 captured the four facets that… Continue Reading →

Skullduggery collaborates with Ek Bar, Defence colony

  Ek Bar, the modern cocktail bar with a distinctly Indian flair, collaboarated with Skullduggery, Kuala Lumpur’s ‘definitive, hidden bar,’ that is both stylish yet playful and serves delicious and inventive cocktails to a discerning audience.   A dim, cozy… Continue Reading →

Review – Punjab Grill Tappa, Cyber Hub

Cyber Hub is one of those places in Gurgaon which is decked up with restaurants coming up every second day. However, if you wish to satiate your hunger pangs with some authentic yet fusion North Indian food, you need to… Continue Reading →

Fabelle Exquisite Chocolates creates a 72 kg chocolate bar on 72nd Independence day

As India celebrated its 72nd Independence Day, Fabelle, one of the most celebrated Indian chocolate brands, commemorated the Independence Day with a first of its kind 72kg chocolate bar made from a unique mix of 72 ingredients. The brand which is known to… Continue Reading →

Travel + Leisure India & South Asia’s First Edition of Delicious Food Awards

Travel + Leisure India and South Asia hosted their first edition of Delicious Food Awards on Thursday, 9th August 2018, at Andaz Delhi, Aerocity, to celebrate the best culinary experiences in the country. Over the past two months, readers were… Continue Reading →

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