A culinary delight!
Together at 12th is a concept curated by one of India’s best-known mixologist in India, Nitin Tewari and along with Chef Vanshika Bhatia who brings her expertise having worked with the best and renowned international restaurants like Noma, Junoon, Gaggan.
Made with a lot of love and passion for Social gathering and Food, Together at 12th is now open on the 12th floor of one of Gurugram’s top Hotels, Le Meridian.
The food philosophy for Together at 12th is Freestyle focused on international cooking techniques and based on local ingredients of the season bringing out boldness and flavour pairing. Apart from great food and drinking experience, the ambience and view of the restaurant have a great appeal.
The height makes it easy for serene views to an all-green biodiversity park on one side and city lights on the other. Rocking ambience with live music on weekends this place is a great place to plan your next party or event. Their all new summer menu is a delight.
In addition to this, They have a super talented chef who uses seasonal produce and home grown ingredients to make the food yummy.
All the dishes in the menu are ingredient based. The summer menu is a must try and you can really savour the delicious ingredients when you try the dishes. Apart from this, the mushroom risotto was exquisite with a creamy sticky rice paired with perfectly cooked mushrooms. The pork belly in timur spice, hemseed chutney and apple bacon jam was phenomenal! The pork belly slices were cooked to perfection. The hemseed chutney added a rich contrast and the apple bacon jam was a downright delight!
And the dessert offerings have something for everyone, from berries to rose to pineapple.
Time: 12:00 noon to 12:30am
Address:12th Floor, Le Meridien Hotel, Sector 26, Gurgaon Delhi Border, MG Road, Gurgaon 122002
Call: 7303811277, 9319831277